Ingredients

500 ml raw Pecans or walnuts

125 ml raw agave or raw honey

80-125 ml raw cacao

5 ml cinnamon

30 ml superfoods

5 ml sea salt

Directions

• In a basic food processor with the s blade attachment, begin by adding nuts and processing to a meal.
• Combine all other ingredients adding chocolate to desired strength and pulse until combined.
• Add sweetener while processing until dough ball forms.
• Dehydrate for about 4 hours and enjoy!